We did a great hike up the via mala along the veia traversina with our friends Adrian, Eva, and Nina. Anton came along and had fun following the hiking trails after being carried for the inital part. He particularly enjoyed the 95m long suspension bridge that traversed a very deep gorge. The bridge is unique in that it goes uphill.

Afterwards, we made Spaetzli with deer meat. The deer meat was from Thomas’ cousin who caught the deer in a forest nearby.

We were really high up.

The slanted thing in the middle is the bridge.

You always find piles of wood everywhere.