Thai food is great; we love the ginger, leaves, and tamarind in soups and enjoy Sontum, Tom Ka, Tom Yam, and green curries. The kids like fried rice and noodles, and of course Lukas loves the fantasy pancakes. 

We also enjoyed grilled tiger prawns and tuna with corn in candle light on the beach, although swimming and snorkeling all day long makes the kids go to bed early. Still enough to moon and star gaze a little bit. 

Thai tiger prawns – surprisingly similar to the one’s we buy at home #globalcommerce. 

Tom Ka and Somtum (Papaya salad)